Wednesday, 28 January 2015
Seafood - Salmon Burgers With Lemon Basil Mayo
Garlicky mayonnaise with basil and lemon juice makes a zippy topping for salmon burgers. Serve them with your favorite burger toppings.
Tuesday, 27 January 2015
Appetizers And Snacks - The Best Cheeseball
Mexican specialties give this cheeseball a zesty new flavor--a nice cheese from the classic paprika-and-pecan standard.
Monday, 26 January 2015
Sunday, 25 January 2015
Saturday, 24 January 2015
Pasta - Lasagna Stuffed Shells
All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna.
Thursday, 22 January 2015
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Ballet Dance 3 Pic/Set Stretched Ready To Hang
Wednesday, 21 January 2015
Meat And Poultry - Grilled Turkey
Great grilled turkey! My grill is an old one that has a hinged top. I open all of the vents and prop the lid open about 2 to 3 inches with a stick...man does it get hot! Do not spill the juices and wine on the coals, as they are extremely flammable.
Tuesday, 20 January 2015
Monday, 19 January 2015
Sunday, 18 January 2015
Saturday, 17 January 2015
Friday, 16 January 2015
Herbs And Spices - Russian Cabbage Borscht
Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celery, and dill weed. Cider vinegar, honey, and tomato puree provide additional depth of flavor to this recipe originally handed down from an elderly Turkish woman.
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